Mutton Pickle (Boneless)

Andhra Mutton Boneless Pickle is a homemade traditional Andhra-style non veg pickle, prepared using authentic methods and age-old family recipes. Made in small batches, this pickle delivers rich spice, deep flavour, and tender boneless mutton pieces that define classic Andhra non veg pachadi.

We use fresh boneless mutton, slow-cooked with natural spices, garlic, ginger, and pure gingelly sesame oil to ensure intense flavour and aroma. No preservatives, no artificial colours, no chemicals. Only real ingredients and real taste.

This is not a factory-made pickle. This is home-style Andhra mutton pachadi, prepared with care, patience, and tradition while maintaining hygiene and quality.

🌶️ Why Choose Andhra Mutton Boneless Pickle?

• Authentic Andhra-style mutton pickle
• Homemade in small batches
• Made with fresh boneless mutton pieces
• Prepared using pure gingelly sesame oil
• No preservatives | No artificial additives
• Traditional Andhra non veg recipe
• Rich, spicy flavour profile

🍽️ Best Served With

• Hot Rice + Ghee
• Curd Rice
• Dosa
• Chapati / Roti

🏠 Taste Profile

• Deep Andhra spice
• Tender and juicy mutton pieces
• Bold garlic and spice aroma

📦 Storage Instructions

• Store in a cool, dry place
• Always use a dry spoon
• Refrigerate after opening for better shelf life

❤️ Authentic Homemade Taste

Every jar of Andhra Mutton Boneless Pickle reflects the true taste of Andhra homes. Rich, spicy, and full of traditional flavour.